Home Made Granola Bars

I don’t usually like to eat granola bars because they are mainly high in sugar with little fiber and nutrition.  I tried this recipe at work by our R&D manager and really liked it.


  • Nasoya Vanilla or Chocolate Silken Style Creations: 3/4 cup
  • Sesame Seeds: 1/2 cup
  • Quick Oats: 1 cup
  • Pick 2 types of  nuts: 1/2 cup each
  • Pick 2 types of dried fruit or fruit mix: 1/2 cup each


  1. Mix all ingredients together.  Pulse in food processor if you desire smaller pieces rather than the chunky texture.
  2. Press into pan
  3. Bake at 325 degress for about 30 mins.
  4. Cool and cut into bars to serve!

The one I made recently was with Chocolate Silken Style Creations, pine nuts, cashews, almonds, dried papaya, and crasins.

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